If your party is more than 8 people we offer a  PARTY SET MENU AT £21.50       STARTERS     ARTICHOKE HEARTS, NEW POTATOES, FRISÉE SALAD, LARDONS, SOFT BOILED EGG     TOMATO AND BASIL TART (V)      SMOKED SALMON AND AVOCADO TERRINE, MELBA TOAST          MAIN COURSES         PAN-FRIED SEA BASS FILLET, CRUSHED POTATOES, PEA SAUCE           GRILLED ONGLET STEAK, COURGETTE FRITES, BEARNAISE SAUCE       FRESH GNOCCHI, AUBERGINE, TRUFFLE OIL (V)       SWEET ENDINGS       RASPBERRY CRÈME BRULÉE     BAKED CHOCOLATE SOUP, BLACK PEPPER ICE CREAM     FRENCH FARMHOUSE SELECTION (SUPP £2.00)